Da Enzo

Berlin

Italiensk

Da Enzo tilbyder en daglig specialitet lavet af deres chef Nonna. Al deres mad er i apuliansk stil - og giver dig en smag af en af Italiens fineste kulinariske regioner. Højdepunkterne inkluderer den purerede favabønner med dampede mælkebøtter, den apulianske pasta med skaldyr, de små kalve roulader i tomatsauce, og den blandede friterede Middelhavsfisk. Al deres vin og olivenolie stammer direkte fra en lokal producent i Puglia, Italien.

Fra mandag til lørdag er de åbne fra kl. 18 til midnat, men alle søndage har de lukket. På grund af populariteten og dens placering er restauranten ofte travl, så du bør ringe eller sende en e-mail på forhånd for at reservere dit bord og undgå skuffelse.

Billede © Da Enzo

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